What Vegetable green curry is
Green curry with vegetables, served with rice.
Vegetable green curry is listed as a dish in the Thailand guide, where the index tags it mild, vegetarian and rice-based. The index uses those labels to make an unfamiliar menu legible. What it cannot tell you is how this particular kitchen seasons, fries or plates the dish, so leave room to ask.
Where to find Vegetable green curry
Vegetable green curry is listed as nationwide rather than tied to one city, so it is a safe thing to look for wherever you land in Thailand. Markets and casual counters are the best value; the sit-down restaurant version is usually larger and more expensive.
The Thailand guide also covers 6 dishes and 2 bakery items; open the country page for the full menu and the other places in the index.
What it costs
Vegetable green curry sits in the mid-range band, which we define as roughly US$8–20. Across the 8 food entries we track for Thailand, 5 are budget, 3 are mid-range and 0 are premium.
| Band | Typical range | Items | Examples |
|---|---|---|---|
| Budget | usually under US$8 | 5 | Pad thai, Pad kra pao, Som tam |
| Mid-range | roughly US$8–20 | 3 | Green curry, Vegetable green curry, Tom yum goong |
| Premium | usually US$20 and up | 0 | — |
Within this list, Vegetable green curry is one of 6 dish entries and 3 mid-range items; 2 items share the mild tag.
Dietary notes
- Vegetarian tag: the indexed dish contains no meat or fish, but confirm stock, sauces and cooking fats with the kitchen.
How to order it
- Rice is the base of the plate. Ask whether it is included or charged separately, and whether refills are free.
- The indexed version is mild. Heat levels still vary by kitchen, so ask for chilli or sauce on the side.
- Ask for the price before ordering, especially where the menu lists market price or sells by weight.
Pair it with
These are the Thailand items that make most sense alongside Vegetable green curry, either as a second course or as the drink that finishes the meal.
Closest matches on the menu
These Thailand items share the most tags with Vegetable green curry, so they are the most useful comparisons for flavour, price and preparation.
Thailand food guide · Thailand drinks guide · Dietary guides
Vegetable green curry: common questions
What is Vegetable green curry?
Green curry with vegetables, served with rice. It is listed in the TasteBridge Thailand guide as a dish.
How much does Vegetable green curry cost in Thailand?
Expect the mid-range band: roughly US$8–20. Prices move with the city and the venue, so treat this as a planning figure rather than a fixed menu price.
Is Vegetable green curry vegetarian?
Vegetable green curry is tagged vegetarian in our data. That describes the dish, not every kitchen: ask about stock, fish sauce, lard or shared cooking surfaces if you need to be strict.
Where can I try Vegetable green curry?
Our index lists it across Thailand, so it is not tied to one address. Ask locally which version is served at breakfast, lunch or late evening, because the same name can cover different presentations.
Indexed as dish for Thailand. Price bands are planning estimates, not live menu prices. Last reviewed 2026-11-06.